Orduño-Cruz, Nuvia

• Vol 39, No 4 (2021) - Arti­culos de Revision (Review articles)
  Chlorine and its importance in the inactivation of bacteria, can it inactivate viruses?
  Abstract  PDF
• Vol 39, No 4 (2021) - Arti­culos de Revision (Review articles)
  Can food be a risk factor in the transmission of SARS-CoV-2?
  Abstract  PDF